Introduction

Loaded Sweet Potato Fries are a delicious and comforting snack or side dish perfect for sharing. Crispy baked sweet potato fries topped with melted cheese, savory bacon, and cool sour cream create a satisfying blend of flavors and textures.

Loaded Sweet Potato Fries Recipe - Recipe Image

Ingredients

2 large sweet potatoes
1 cup shredded cheese (cheddar or your choice)
1/2 cup sour cream
4 slices bacon, cooked and crumbled

Instructions

Step 1: Preheat your oven to 425°F (220°C). Peel the sweet potatoes and cut them into evenly sized fries.
Step 2: Arrange the sweet potato fries on a baking sheet in a single layer. Bake for 20-25 minutes, turning halfway through, until fries are crisp and golden.
Step 3: Remove fries from the oven and immediately sprinkle the shredded cheese over them so it melts slightly from the heat.
Step 4: Top the cheesy fries with crumbled bacon and dollops of sour cream before serving.

Tips & Variations

For extra crispiness, toss the fries in a little cornstarch before baking.
Substitute bacon with diced ham or cooked chorizo for a different smoky flavor.
Add chopped green onions or jalapeños for a fresh, spicy kick.

Storage

Store leftover loaded fries in an airtight container in the refrigerator for up to 2 days. Reheat in the oven at 350°F (175°C) for about 10 minutes to maintain crispness. Avoid microwaving as it may make the fries soggy.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make these fries ahead of time?

You can bake the sweet potato fries in advance and reheat them, but it’s best to add toppings like cheese, bacon, and sour cream just before serving for the freshest taste and texture.

What cheese works best for loaded sweet potato fries?

Sharp cheddar is a classic choice, but you can also use Monterey Jack, mozzarella, or a cheese blend that melts well and complements the sweet and savory flavors.

Loaded Sweet Potato Fries Recipe

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Loaded Sweet Potato Fries are a delicious and hearty snack or side dish featuring crispy baked sweet potato fries topped with melted cheese, creamy sour cream, and savory bacon bits. This easy-to-make recipe combines the natural sweetness of sweet potatoes with rich, flavorful toppings for a satisfying and indulgent treat.

Author: Daniel
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 4 servings 1x
Category: Snack
Method: Baking
Cuisine: American

Ingredients

Scale

Fries

2 large sweet potatoes, peeled and cut into fries
1–2 tablespoons olive oil
Salt, to taste
Black pepper, to taste

Toppings

1 cup shredded cheddar cheese
1/2 cup sour cream
4 slices bacon, cooked and crumbled

Instructions

Prepare the Sweet Potato Fries: Preheat your oven to 425°F (220°C). Peel and cut the sweet potatoes into evenly sized fries to ensure uniform cooking. Toss them in olive oil, salt, and pepper until well coated.
Bake the Fries: Spread the fries in a single layer on a baking sheet lined with parchment paper or a silicone baking mat. Bake for 25-30 minutes, flipping halfway through, until fries are golden and crispy.
Cook the Bacon: While the fries bake, cook the bacon slices in a skillet over medium heat until crispy. Transfer to a paper towel to drain excess fat, then crumble into small pieces.
Add Cheese and Bacon: Once the fries are done, remove them from the oven and immediately sprinkle the shredded cheddar cheese over the hot fries. Then, evenly distribute the crumbled bacon on top.
Melt the Cheese: Return the loaded fries to the oven for an additional 3-5 minutes, or until the cheese is fully melted and bubbly.
Serve: Remove from the oven, dollop sour cream over the top or serve on the side as a dip. Serve warm and enjoy your loaded sweet potato fries!

Notes

You can customize toppings by adding green onions, jalapeños, or chives for extra flavor.
For crispier fries, soak sweet potato fries in cold water for 30 minutes before baking and dry thoroughly.
Use reduced-fat cheese and sour cream for a lighter version.
Ensure fries are spread out without overcrowding to promote even baking and crispiness.

Keywords: loaded sweet potato fries, baked fries, cheese fries, bacon fries, sweet potato snack