Baileys S’mores Milkshake Recipe

Introduction

Indulge in the rich and creamy Baileys S’mores Milkshake, a delightful twist on the classic campfire treat. Combining chocolate, Baileys, and marshmallow flavors, this milkshake is perfect for a cozy dessert or a special treat anytime.

Baileys S'mores Milkshake Recipe - Recipe Image

Ingredients

  • 2 1/2 cups chocolate ice cream
  • 1/2 cup Baileys
  • 1/2 cup chocolate syrup
  • 2 oz. vodka (vanilla vodka or rum can be used)
  • 1/2 cup marshmallow fluff
  • Mini marshmallows
  • Chocolate fudge
  • Whipped cream
  • Chocolate squares
  • Graham crackers
  • Graham cracker crumbs
  • Chocolate sauce

Instructions

  1. Step 1: Add the chocolate ice cream to a blender.
  2. Step 2: Add Baileys, vodka, chocolate syrup, and marshmallow fluff to the blender. Blend until smooth and creamy.
  3. Step 3: Prepare the glass rims by combining graham cracker crumbs and mini marshmallows on a shallow plate. Coat the rims of two milkshake glasses with chocolate fudge, then dip them into the crumb and marshmallow mixture so it sticks.
  4. Step 4: Pour the milkshake into the prepared glasses.
  5. Step 5: Top each milkshake with whipped cream, a chocolate square, a graham cracker square, a drizzle of chocolate sauce, and some cookie crumbs.
  6. Step 6: Serve immediately and enjoy!

Tips & Variations

  • For a non-alcoholic version, omit the Baileys and vodka and add extra chocolate syrup or milk for creaminess.
  • Use flavored vodkas like vanilla or caramel to vary the flavor profile.
  • Chill the glasses in the freezer beforehand to keep the milkshake colder longer.
  • Add a pinch of sea salt to balance the sweetness and enhance flavors.

Storage

This milkshake is best enjoyed fresh. If you have leftovers, store them in an airtight container in the freezer for up to 24 hours. Reblend briefly before serving to regain the creamy texture. Avoid storing the milkshake in the refrigerator as it may become too thin.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this milkshake without alcohol?

Yes, simply omit the Baileys and vodka and replace with extra milk or chocolate syrup. The milkshake will still be rich and delicious.

What can I use instead of marshmallow fluff?

You can substitute marshmallow fluff with mini marshmallows blended directly into the shake or use light whipped cream for a similar texture.

Print

Baileys S’mores Milkshake Recipe

Indulge in a decadent Baileys S’mores Milkshake, combining rich chocolate ice cream, creamy Baileys Irish Cream, and classic s’mores elements like graham crackers, marshmallow fluff, and chocolate fudge. Perfect for a cozy treat or a fun adult dessert, this milkshake is beautifully garnished with whipped cream, chocolate squares, and graham cracker crumbs for a delightful twist on the campfire favorite.

  • Author: Daniel
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Ingredients

Scale

Milkshake Ingredients

  • 2 1/2 cups chocolate ice cream
  • 1/2 cup Baileys Irish Cream
  • 1/2 cup chocolate syrup
  • 2 oz vodka (vanilla vodka or rum can be used as alternatives)
  • 1/2 cup marshmallow fluff

Garnish Ingredients

  • Mini marshmallows
  • Chocolate fudge (for rimming)
  • Whipped cream
  • Chocolate squares
  • Graham crackers (whole squares and crumbs)
  • Chocolate sauce (for drizzling)

Instructions

  1. Add Ice Cream: Place 2 1/2 cups of chocolate ice cream into a blender to serve as the creamy base of the milkshake.
  2. Add the Rest of the Ingredients: Add 1/2 cup Baileys Irish Cream, 2 oz vodka (vanilla vodka or rum can be used), 1/2 cup chocolate syrup, and 1/2 cup marshmallow fluff into the blender with the ice cream. Blend all ingredients together until smooth and creamy.
  3. Make the Rim: In a shallow plate, combine graham cracker crumbs and mini marshmallows. Take two milkshake glasses and rim them by first spreading chocolate fudge around the edges, then dipping the rims into the graham cracker and marshmallow mixture so it sticks nicely.
  4. Pour the Milkshake: Pour the blended Baileys milkshake into the prepared glasses, filling them up.
  5. Garnish and Serve: Top each milkshake glass with a generous swirl of whipped cream, place a chocolate square and a graham cracker square on top, drizzle some chocolate sauce over the whipped cream, and sprinkle some cookie crumbs for extra texture and appeal. Serve immediately to enjoy at the peak of flavor and texture.

Notes

  • For a non-alcoholic version, substitute Baileys and vodka with chocolate milk or vanilla extract.
  • Using vanilla vodka or rum instead of regular vodka can add an extra flavor layer to the milkshake.
  • Chill your glasses in the freezer prior to preparing for a frosty effect and longer-lasting coldness.
  • Feel free to adjust the amount of marshmallow fluff depending on your preferred sweetness and marshmallow flavor intensity.
  • To avoid lumps in the rim coating, finely crush the mini marshmallows if they are large.

Keywords: Baileys milkshake, s’mores milkshake, chocolate milkshake, adult milkshake, Baileys dessert drink, blended milkshake, chocolate ice cream drink

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