Cranberry Feta Dip Recipe
A delicious and creamy Cranberry Feta Dip combining tangy feta, sweet craisins, crunchy pecans, and green onions with smooth cream cheese, perfect for serving chilled as a party appetizer with crackers.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Dip Ingredients
- 1 brick (8 oz) cream cheese, softened
- 1 cup feta cheese
- 1/4 cup green onions, chopped
- 1 cup craisins
- 1/2 cup pecans, chopped
Instructions
- Combine Ingredients: In a medium mixing bowl, add softened cream cheese, feta cheese, chopped green onions, craisins, and chopped pecans.
- Mix Thoroughly: Stir all the ingredients together until they are well incorporated and the mixture is uniform.
- Chill and Serve: Refrigerate the dip until chilled. Serve cold with your choice of crackers and enjoy every flavorful bite!
Notes
- For best results, soften the cream cheese to room temperature before mixing to ensure smooth blending.
- You can substitute pecans with walnuts or almonds if preferred.
- Add a squeeze of lemon juice for a bit of extra tanginess, if desired.
- This dip can be prepared a few hours ahead to allow flavors to meld.
- Store any leftovers covered in the refrigerator for up to 3 days.
Keywords: Cranberry Feta Dip, Cream Cheese Dip, Holiday Dip, Party Appetizer, No Cook Dip
Find it online: https://thehungrymason.com/cranberry-feta-dip-recipe/
