Loaded Sweet Potato Fries Recipe
Loaded Sweet Potato Fries are a delicious and hearty snack or side dish featuring crispy baked sweet potato fries topped with melted cheese, creamy sour cream, and savory bacon bits. This easy-to-make recipe combines the natural sweetness of sweet potatoes with rich, flavorful toppings for a satisfying and indulgent treat.
- Author: Daniel
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Fries
- 2 large sweet potatoes, peeled and cut into fries
- 1–2 tablespoons olive oil
- Salt, to taste
- Black pepper, to taste
Toppings
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 4 slices bacon, cooked and crumbled
- Prepare the Sweet Potato Fries: Preheat your oven to 425°F (220°C). Peel and cut the sweet potatoes into evenly sized fries to ensure uniform cooking. Toss them in olive oil, salt, and pepper until well coated.
- Bake the Fries: Spread the fries in a single layer on a baking sheet lined with parchment paper or a silicone baking mat. Bake for 25-30 minutes, flipping halfway through, until fries are golden and crispy.
- Cook the Bacon: While the fries bake, cook the bacon slices in a skillet over medium heat until crispy. Transfer to a paper towel to drain excess fat, then crumble into small pieces.
- Add Cheese and Bacon: Once the fries are done, remove them from the oven and immediately sprinkle the shredded cheddar cheese over the hot fries. Then, evenly distribute the crumbled bacon on top.
- Melt the Cheese: Return the loaded fries to the oven for an additional 3-5 minutes, or until the cheese is fully melted and bubbly.
- Serve: Remove from the oven, dollop sour cream over the top or serve on the side as a dip. Serve warm and enjoy your loaded sweet potato fries!
Notes
- You can customize toppings by adding green onions, jalapeños, or chives for extra flavor.
- For crispier fries, soak sweet potato fries in cold water for 30 minutes before baking and dry thoroughly.
- Use reduced-fat cheese and sour cream for a lighter version.
- Ensure fries are spread out without overcrowding to promote even baking and crispiness.
Keywords: loaded sweet potato fries, baked fries, cheese fries, bacon fries, sweet potato snack