Pizza Rolls with Crescent Rolls Recipe

If you’ve ever wished for a snack that’s bursting with all the best pizza flavors but portable, crispy, and downright addictive, then you are going to adore these Pizza Rolls with Crescent Rolls. Picture melty mozzarella, zesty pepperoni, and tangy pizza sauce all wrapped in a flaky, buttery crescent roll crust that bakes to golden perfection. These little bites come together fast, feed a crowd or just satisfy your own cravings, and make every bite feel like a cozy pizza party in your mouth. Seriously, once you try this recipe, Pizza Rolls with Crescent Rolls will become your go-to appetizer or snack for game days, movie nights, or whenever you want a quick and delicious hand-held treat.

Ingredients You’ll Need

These ingredients are incredibly simple yet each one plays a crucial role in crafting those perfect Pizza Rolls with Crescent Rolls — from the flaky dough that hugs the filling, to the melty cheese and spicy pepperoni, finishing with a touch of pizza sauce that ties everything together.

• Crescent roll dough (1 package, 8 oz): The buttery and flaky base that envelopes all the delicious fillings beautifully.
• Shredded mozzarella cheese (1 cup): This cheese melts into gooey, stringy goodness that you just can’t resist.
• Pepperoni slices (20 slices): Adds that classic pizza pepperoni punch with a hint of spice and savory flavor.
• Pizza sauce for filling (1/4 cup): Provides the tangy, herby layer that boosts the taste profile in every roll.
• Additional pizza sauce for dipping: Optional but highly recommended — a perfect companion for extra flavor and moisture.

How to Make Pizza Rolls with Crescent Rolls

Step 1: Preheat and Prepare Your Baking Sheet

Start by heating your oven to 375°F (190°C). Line a baking sheet with parchment paper to prevent sticking and make cleanup as easy as can be — trust me, it’s worth the effort.

Step 2: Unroll and Arrange the Crescent Dough

Carefully unroll the crescent roll dough onto a clean surface, making sure all the triangular pieces face the same way. This orientation helps with even rolling and ensures that each roll is perfectly sealed.

Step 3: Add the Cheese, Pepperoni, and Sauce

Now for the fun part! Spoon about a tablespoon of shredded mozzarella in the center of each triangle. Top it with two pepperoni slices, then add a small dollop of your pizza sauce right on top. Don’t overfill, or it might get messy when baking.

Step 4: Roll Them Up Tightly

Starting from the wide end, roll each crescent triangle tightly towards the pointed end. This keeps the filling securely inside while baking. Place each roll seam-side down on your lined baking sheet so they don’t unravel when they bake.

Step 5: Bake Until Golden and Bubbling

Pop the tray into the oven and bake for 12 to 15 minutes. You’ll know they’re ready when the crescent dough is golden brown and the cheese is bubbly. The aroma that fills your kitchen will have you eagerly waiting to dig in.

Step 6: Cool Slightly and Serve

Once baked, let your pizza rolls cool just enough so they’re warm but not scalding. This makes handling easier and lets the cheese set slightly, ensuring every bite won’t have molten cheese oozing out messily.

How to Serve Pizza Rolls with Crescent Rolls

Garnishes

Simple garnishes like a sprinkle of dried oregano or fresh chopped basil can elevate your pizza rolls with an extra burst of color and flavor. A dusting of grated Parmesan also adds a savory edge that’s irresistible.

Side Dishes

Pair these pizza rolls with a fresh green salad or a crisp coleslaw to balance the richness. For a heartier option, serve alongside garlic bread or a bowl of marinara for dipping to amplify that classic Italian vibe.

Creative Ways to Present

Arrange your pizza rolls on a wooden board with little ramekins of different dipping sauces — think spicy arrabbiata, creamy ranch, or even garlic butter. Setting out toothpicks makes them easy to grab during parties and adds a fun touch to your presentation.

Make Ahead and Storage

Storing Leftovers

If you have any leftover pizza rolls (and there’s a good chance you will), store them in an airtight container in the refrigerator. They stay tasty for up to 3 days and remain surprisingly delicious when reheated.

Freezing

Want to prep these ahead of time? You can freeze the assembled but unbaked pizza rolls on a parchment-lined tray until solid, then transfer them to a freezer bag. Bake straight from frozen, adding a few extra minutes to the cooking time.

Reheating

To bring back that crispy crust and melty center, reheat leftover pizza rolls in a 350°F (175°C) oven for about 8-10 minutes. Avoid microwaving if you want to keep the crescent roll’s delightful flakiness intact.

FAQs

Can I use other meats instead of pepperoni?

Absolutely! Feel free to substitute pepperoni with cooked sausage, ham, or even bacon bits. Just make sure they are fully cooked before adding to the rolls to keep things safe and tasty.

Is it okay to use pre-shredded cheese?

Yes, pre-shredded mozzarella works well, but freshly shredded cheese usually melts smoother and pulls better, giving you that wonderful gooey experience.

Can I make these vegetarian?

Definitely. Simply omit the pepperoni and add your favorite veggies like sautéed mushrooms, bell peppers, or spinach for a veggie-packed version.

What if I want to make mini pizza rolls?

You can cut the crescent dough triangles into smaller pieces and reduce the filling portions — just keep an eye on the baking time as smaller rolls will cook faster.

Are these suitable for kids?

Pizza Rolls with Crescent Rolls are a huge hit with kids thanks to their familiar pizza flavors and fun finger-food format. Just ensure they’re cooled adequately to avoid burning little mouths.

Final Thoughts

I can’t recommend these Pizza Rolls with Crescent Rolls enough — whether you’re whipping them up for a casual night in, a bustling party, or just a cozy snack craving. The beauty is in their simplicity and the comfort they deliver bite after bite. Once you’ve made these, they’ll quickly become the treat you reach for when you want a little slice of pizza magic in a convenient, buttery package. Go ahead, give them a try and prepare to fall in love!

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