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Spicy Jalapeno Popper Twists Recipe

4.7 from 579 reviews

Spicy Jalapeno Popper Twists are a deliciously cheesy and spicy appetizer featuring creamy cheese, sharp cheddar, and jalapenos wrapped in flaky puff pastry. These twists are easy to prepare and baked to golden perfection, making them perfect for parties or snacks.

Ingredients

Scale

Pastry

  • 1 package Puff Pastry (or pizza dough for a heartier option)

Filling

  • 8 oz Cream Cheese (softened, goat cheese can be used)
  • 1 cup Shredded Sharp Cheddar Cheese (mozzarella can be used)
  • 2 medium Sliced Jalapenos (fresh or pickled)
  • 1 tsp Garlic Powder (or use fresh minced garlic for more flavor)

Egg Wash

  • 1 large Egg (for egg wash, or use milk for vegan option)

Instructions

  1. Preheat Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper to prevent sticking and ease cleanup.
  2. Prepare Filling: In a mixing bowl, combine softened cream cheese, shredded sharp cheddar cheese, sliced jalapenos, and garlic powder. Stir thoroughly until the mixture is smooth and creamy for a flavorful filling.
  3. Roll and Cut Pastry: On a lightly floured surface, roll out the puff pastry dough to about 1/4 inch thickness. Cut the dough into strips approximately 2 inches wide to ensure manageable twist sizes.
  4. Fill and Twist: Place a spoonful of the cheese and jalapeno filling on one half of each pastry strip. Fold the strip over to cover the filling, then press to seal the edges tightly. Twist each strip to create a spiral shape that will bake evenly and look attractive.
  5. Arrange and Glaze: Arrange the twisted pastries on the prepared baking sheet, spacing them apart to allow puffing. Brush the tops with beaten egg to achieve a shiny, golden finish during baking.
  6. Bake: Bake the twists in the preheated oven for 15-20 minutes or until they are puffed and golden brown, indicating the pastry is fully cooked and the filling is warm and melty.

Notes

  • Use fresh jalapenos for more heat or pickled for a milder tangy flavor.
  • Substitute cream cheese with goat cheese for a tangier taste.
  • For a vegan option, use plant-based cream cheese, non-dairy cheese, and substitute egg wash with plant milk.
  • Ensure the pastry edges are sealed well to prevent filling leakage during baking.
  • Serve warm for the best flavor and texture.

Keywords: jalapeno popper, spicy appetizer, puff pastry twists, cheese stuffed, party snacks