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Spinach Chicken Casserole Recipe

Spinach Chicken Casserole Recipe
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★★★★★

5.2 from 5 reviews

This Spinach Chicken Casserole is a creamy, cheesy comfort dish combining tender shredded chicken, fresh spinach, and a luscious blend of cream cheese and mozzarella. Topped with crunchy breadcrumbs and baked to golden perfection, it’s a savory meal perfect for family dinners or potlucks.

Ingredients

Scale

Main Ingredients

  • 2 cups cooked chicken, shredded (rotisserie chicken recommended)
  • 2 cups fresh spinach, chopped (organic preferred)
  • 8 oz cream cheese, softened
  • 1 cup shredded mozzarella cheese
  • 1/2 cup sour cream (low-fat optional)
  • 1/2 cup chicken broth (low-sodium recommended)

Seasonings

  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 1/2 teaspoon red pepper flakes (optional)

Topping

  • 1/2 cup breadcrumbs (Panko preferred)

Instructions

  1. Preheat Your Oven: Preheat the oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish to prevent sticking.
  2. Mix the Base: In a large bowl, whisk together softened cream cheese, sour cream, chicken broth, garlic powder, onion powder, salt, pepper, and optional red pepper flakes until you get a smooth, creamy mixture.
  3. Add Chicken and Spinach: Gently fold the shredded chicken and chopped spinach into the creamy base, mixing until everything is evenly combined.
  4. Transfer Mixture: Pour the mixture into the greased baking dish and spread it evenly using the back of a spatula for a smooth surface.
  5. Top with Cheese: Sprinkle shredded mozzarella cheese evenly over the casserole mixture, ensuring full coverage.
  6. Breadcrumb Crunch: Evenly distribute the breadcrumbs over the mozzarella layer to add a crispy, golden topping after baking.
  7. Bake and Brown: Place the casserole in the preheated oven and bake for 25 to 30 minutes until hot, bubbly, and the breadcrumbs have turned golden brown.
  8. Cool Down: Remove the casserole from the oven and let it rest for 5 minutes to thicken the sauce for easy serving.

Notes

  • Make sure cream cheese is softened to room temperature for smooth mixing.
  • Using rotisserie chicken helps save prep time without sacrificing flavor.
  • Low-fat sour cream and low-sodium chicken broth can be used to reduce fat and salt.
  • For an extra crispy topping, use Panko breadcrumbs instead of regular breadcrumbs.
  • The optional red pepper flakes add a subtle spicy kick if you prefer heat.
  • Letting the casserole rest after baking helps the sauce thicken for perfect portions.

Nutrition

Keywords: Spinach Chicken Casserole, Cream Cheese Casserole, Mozzarella Chicken Bake, Easy Chicken Casserole, Comfort Food

Find it online: https://thehungrymason.com/spinach-chicken-casserole-recipe/