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Strawberry Fluff Salad Recipe

4.6 from 141 reviews

Strawberry Fluff Salad is a light, refreshing, and creamy dessert salad perfect for holidays, potlucks, or any casual gathering. Combining fresh strawberries, juicy pineapple chunks, sweet mini marshmallows, and a blend of Cool Whip, sour cream, and strawberry jello mix, this no-cook recipe is quick and easy to prepare, providing a fluffy and delicious treat that can be served immediately or chilled for later.

Ingredients

Scale

Salad Ingredients

  • 4 cups Cool Whip, thawed
  • ½ cup sour cream
  • 3 ounce box strawberry jello mix
  • 2 cups fresh strawberries, quartered
  • 2 cups pineapple chunks
  • 2 cups mini marshmallows

Instructions

  1. Combine Ingredients: In a large bowl, add 2 cups of freshly quartered strawberries, 2 cups of pineapple chunks, 4 cups of thawed Cool Whip, ½ cup sour cream, 3 ounces of strawberry jello mix, and 2 cups of mini marshmallows. This step brings all the flavorful components together into one bowl.
  2. Mix Thoroughly: Stir all the ingredients well until the mixture is uniform and fluffy, ensuring every bite will have an even distribution of fruit, marshmallows, and creamy base.
  3. Serve or Chill: You can serve the salad immediately for a fresh, cool treat or cover and refrigerate it until ready to serve chilled. The salad keeps well in the fridge for up to three days.

Notes

  • This salad can be prepared up to one day in advance and refrigerated.
  • Substitute pineapple chunks with grapes, diced canned peaches, or other favorite fruits for variety.
  • You can freeze the salad for up to three months in an airtight freezer-safe container, but texture may change upon thawing.
  • This recipe uses sour cream instead of pudding, which balances the sweetness.
  • Do not use cottage cheese in this recipe if you prefer a smooth texture.

Keywords: Strawberry Fluff Salad, Fluff Salad, Holiday Salad, No Bake Dessert, Jello Salad, Fruit Salad, Easy Dessert, Potluck Recipe