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Sweet Harmony Honey-Glazed Corn Casserole Recipe

4.9 from 147 reviews

Sweet Harmony Honey-Glazed Corn Casserole is a comforting and slightly sweet side dish featuring whole kernel and cream-style corn blended with a corn muffin mix, sour cream, butter, and honey. Baked until golden and topped with a glossy honey drizzle, this casserole offers a delightful balance of creamy texture and natural sweetness, perfect as a wholesome accompaniment for family meals or holiday gatherings.

Ingredients

Scale

Main Ingredients

  • 1 can whole kernel corn, drained
  • 1 can cream-style corn
  • 1 box corn muffin mix (8.5 oz)
  • 1 cup sour cream
  • ½ cup melted butter
  • 2 large eggs
  • 3 tbsp honey (divided)
  • ½ tsp salt

Instructions

  1. Preheat and Prepare Dish: Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish to ensure the casserole doesn’t stick.
  2. Mix Ingredients: In a large mixing bowl, combine the corn muffin mix, whole kernel corn, cream-style corn, sour cream, melted butter, eggs, salt, and 2 tablespoons of the honey. Stir thoroughly until all ingredients are well incorporated into a uniform batter.
  3. Pour and Bake: Pour the mixture evenly into the prepared baking dish. Place it in the oven and bake for 45 to 50 minutes, or until the top is golden brown and the casserole is set (a toothpick inserted in the center should come out mostly clean).
  4. Honey Glaze: In the last 5 minutes of baking, remove the casserole briefly and drizzle the remaining 1 tablespoon of honey evenly over the top. Return the casserole to the oven to finish baking, allowing the honey to create a glossy, sweet glaze.
  5. Rest and Serve: Once baked, remove the casserole from the oven and let it rest for 5 to 10 minutes. This resting time helps the casserole firm up slightly and enhances the flavors before serving.

Notes

  • For extra richness, consider using unsalted butter to better control salt levels.
  • To enhance香味, add a pinch of ground nutmeg or cinnamon to the mixture if desired.
  • Make sure to use fresh eggs for the best texture and rise.
  • This casserole pairs beautifully with savory dishes like roast chicken, turkey, or barbecue ribs.
  • Leftovers can be refrigerated for up to 3 days and gently reheated in the oven.

Keywords: corn casserole, honey-glazed casserole, baked corn side dish, comfort food, holiday side dish