Turtle Lasagna Dessert Recipe
This Turtle Lasagna Dessert is a no-bake, layered treat featuring a crunchy chocolate cookie crumb crust, creamy sweetened cream cheese, silky chocolate pudding, and topped with whipped topping, pecans, caramel, and chocolate sauces. Perfectly chilled for a satisfying and indulgent dessert inspired by the flavors of a classic turtle candy.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Crust:
- 1 1/2 cups chocolate cookie crumbs (like Oreos)
- 1/4 cup unsalted butter, melted
Cream Cheese Layer:
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 cup whipped topping (like Cool Whip)
Chocolate Pudding Layer:
- 1 package (3.9 oz) instant chocolate pudding mix
- 1 3/4 cups cold milk
Toppings:
- 1 cup whipped topping
- 1/2 cup chopped pecans
- 1/4 cup caramel sauce
- 1/4 cup chocolate sauce
Instructions
- Prepare the Crust: In a medium bowl, mix the chocolate cookie crumbs with the melted butter until well combined. Press the mixture firmly into the bottom of a 9×13-inch baking dish to form an even crust. Place the dish in the refrigerator to chill while you prepare the other layers.
- Cream Cheese Layer: In a large mixing bowl, beat the softened cream cheese and powdered sugar until smooth and creamy. Fold in the whipped topping until fully incorporated. Spread this mixture over the chilled crust in an even layer.
- Chocolate Pudding Layer: In a separate bowl, whisk together the instant chocolate pudding mix and cold milk until thickened, about 2 to 3 minutes. Spread the pudding over the cream cheese layer evenly.
- Top with Whipped Topping and Toppings: Spread the remaining whipped topping over the chocolate pudding layer. Sprinkle with chopped pecans, then drizzle with caramel sauce and chocolate sauce.
- Chill: Cover the dish with plastic wrap and refrigerate for at least 4 hours, or until the dessert is firm and thoroughly chilled.
- Serve: Slice into squares and serve chilled to enjoy the rich and layered flavors of this turtle-inspired dessert.
Notes
- For best results, use full-fat cream cheese and whipped topping for creaminess.
- Allow the dessert to chill at least 4 hours or overnight for layers to set properly.
- You can substitute caramel and chocolate sauce with homemade versions for a fresher taste.
- Store leftovers covered in the refrigerator for up to 3 days.
- Adding a pinch of salt to the pecans before topping can enhance the flavor contrast.
Keywords: Turtle lasagna dessert, no bake dessert, layered pudding dessert, chocolate pudding dessert, cream cheese dessert, easy holiday dessert
Find it online: https://thehungrymason.com/turtle-lasagna-dessert-recipe/
